Pear Smoothie with Vanilla, Honey, and Lime Zest

Pear Smoothie with Vanilla, Honey, & Lime Zest

Fall is full of so many wonderful foods, but there is one that I just can’t live without at this time of year.

Bartlett pears! They are my absolute favorite snack and I can easily eat three or four of them in a day.

I pick up one or two of those Trader Joe’s bags (the organic ones are such a steal and at least, in my experience, always reliable!) every single week, and am always left wanting more.

The Sunday Thymes

The Sunday Thymes

This was the week of egg yolk breakage. The worst! Real deal yeasted apple cider donuts. Beetle pancakes!!! (Don’t worry, they’re not actually made with beetles.) This candied bacon maple walnut ice cream. Yes. Easy sourdough bread. I’m so excited about this. This huckleberry lemon verbena cake is totally...

Green-Lentil Soup with Coconut Milk & Indian Spices

Oh, lentil soup! One of my absolute favorites. All I need in the world is a good bowl of soup, and a crusty piece of bread. I could live on the stuff. I’ve talked about my love of lentil soup (and side of grilled cheese) before. My mom makes one...

Butter 101: How to Make Clarified Butter, Ghee, & Brown Butter

Hi, let’s talk butter. All types of butter too! I don’t discriminate. Clarified butter, ghee, and brown butter. I’m going to talk about it all. And trust me, it is all good (warning: this is totally where I get nerdy when it comes to food).  [Also, I apologize in advance...

Pumpkin Chocolate Chunk Espresso Muffins with Coffee Glaze Drizzle -- so easy and flavorful!

I can’t decide what I love more about these muffins. The pumpkin, big chunks of bittersweet chocolate, distinct espresso aroma and flavor, or that dreamy coffee glaze (with a hint of flowery vanilla). Hint: It’s not the pumpkin. If I’m being completely honest, this might be one of the last pumpkin recipes...

Mini Apples

The Sunday Thymes

Give me all the mini apples! Pretty please fill out my reader survey from yesterday! It has been so great to hear all of your feedback over the last 24 hours! I’m bringing you a really delicious baked good recipe tomorrow as a thank you, ok? [Also, a few very...

Reader Survey

Oh man, where do I start? So much has been happening behind-the-scenes around here for the past couple months! I barely even know where to begin! So, I’ll give a mini-update on everything. I have no idea if you’re interested, but it might explain a lot, so here we go. Wedding...

Herb-Roasted Chicken with Mixed Vegetables

So apparently this is #roasteverything week on the blog! I honestly never intended to post so many ‘crank up the oven, and roast everything in sight’ recipes in a row, it just seemed to work out like that. For those of you living in warm climates, I apologize profusely. You’re...